Showing posts with label raised bed garden. Show all posts
Showing posts with label raised bed garden. Show all posts

Tuesday, November 5, 2013

Fall, I think.

I heard my first public Christmas carol of the season yesterday, at the gas station.  It felt right in that it was crisp and cool, with a touch of winter in the fall air, but it was missing one thing--digesting turkey.  I prefer my Christmas season to be short and intense, the tree goes up a few days before Santa comes, cookies baked, traveling, wrapping presents, (all bought before the turkey comes on the scene, I hate to wait in lines and I like to have a choice) all that holiday cheer crammed into a week and a half.  Some folks like to start the holiday shortly after the kids return to school, but I don't belong to that club.  Unfortunately, we've had to bend the "no carols before the turkey" rule in the past few years. My daughter is in the school band and each year they have a winter concert featuring songs that the students have been practicing since September--so those chestnuts have already been audibly roasting in our house for a while.  Luckily, the chestnuts roast more beautifully each year.


The leaves peaked here this past week and are now starting to fade and drop, that must mean that it is time to start hauling manure again to make new raised beds in the front yard.  The back garden is too close to those walnut trees causing too much shade and juglone issues.  This past year the tomatoes all stretched laterally toward the sun, I'd tie them back and a few days later the new growth would be straining back in that direction. This coming year I won't fight it, they will receive the garden where the pumpkins went wild with full sun blazing above.  I will tote in soil for a new garden bed for the pumpkins over the next few months.

Snacking on millet
What eggs?
The chickens are enjoying their extended adolescence, they are due to start laying any day now, in fact, they might be laying and hiding their eggs from us, ignoring that lovely next box I installed for them.  They will be 24 weeks old tomorrow, according to the books and websites they can start laying anytime from 20-26 weeks, but there has been no sign of eggs.  They have started to make horrendous noises that sound like strangling geese, which chickens do during and after laying an egg.  I have searched to see if their are any little warm brown orbs awaiting us, but I have found nothing.

The girls are also enjoying all the millet that falls from the bird feeder. The birds are starting to discover it, but the squirrels will need to remove their fuzzy little behinds once in a while for the wild birds to have any chance of tasting the sunflower seeds.  The first winter we were here, we didn't see any squirrels, this year we are very nearly overrun with the critters.  Maybe it is because we have had two mild winters in a row, or maybe it is because I asked the neighbor kid with the BB gun not to use it on our property. (When we bought the house we had to replace two windows because BBs had damaged them.)

Three more "starting at 500K" houses have begun to be erected down the street. I have visited people who live in similar homes, they seem like giant caverns and are not very homey.  The ones I have seen have almost no furniture in them, so they seem that much more cavernous.   I find it interesting that the lower ceilinged rooms adjacent to the caverns have furniture and appear as if they are used, unlike the cavernous spaces. The practical New Englander in me thinks about the heating bills for cathedral ceilings. I am certainly glad that I won't be writing those checks.  The tree hugger in me thinks about the energy wastage associated with having those soaring ceilings and the real spacial needs of an average family.  The city planner in me thinks about the traffic that will be caused by the sprawling American landscape and the disconnected society caused by poor neighborhood design.  The farmer in me thinks about the loss of the farmland that the houses have usurped and that it would be cool if they landscaped with food bearing plants.  The mom in me thinks about how many more kids will be crammed onto my daughter's bus (which was an issue earlier this year), they forget when they set the bus capacity that each child will be bearing a 25 lb or more backpack and half of those students will tote band instruments three times a week.  I hope no one  in those new houses plays the tuba. It would still be better than the third world buses I have ridden with women carrying baskets of flowers or crates of chickens on their heads, with everyone packed so tightly that there was no chance of standees falling down if the bus stopped suddenly.
I digress, but my whole blog is one giant digression...

Friday, July 5, 2013

Seeing Red...Berries

 

The raspberries are ripe!  They grow with no attention needed, just mowing to keep them from taking over the yard.  I picked about a pint of them in six minutes this morning, and then went back later to pick three more pints.  I decided the rest can wait until dinner time when they will be shaded, it is 87 degrees and nearly eighty percent humidity, there's no need to cook  myself out there.

Lots-o-Berries
 The only drawback to picking raspberries is in their defense mechanism, many tiny velcro-like prickles with a few larger firmer thorns, to get at the really good ones I need to wear pants and in this heat that is challenging.

nasty little prickles


Thai Take out tray of Berries

 

 

 

 

 

 

 

 

 

 

 

 

I made raspberry syrup this afternoon and I will probably make raspberry pancakes one day this weekend (Sunday??).  Our house guests think it is really cool to go out into the yard pick a few berries, throw them in the blender with a few other things to have smoothies in the morning.
On top of raspberries, the Alpine strawberries just started producing yesterday...teeny, intensely flavored. A quarter of a fingernail sized berry made us all groan with delight.  Note to myself, I must plant more of these next year.
Alpine Strawberries- Mignonette

Apache Blackberry
Not all the berries are red, the Apache blackberries are ripening, there are only a few, but that is more than we were expecting.  The first one was disappointing, but we're going to wait an extra day or so for the next few, until they fall off the vine into our hands, just to make sure the sugar has fully developed.

Then there is the squash and melon patch, the land of the over achievers.

Raised bed garden in front yard
No nice, neat, rectangular garden to mow around!

We are still eating the zucchini bread and zucchini pickles, there are two big zukes on the counter and two more just about eating size in the garden.  The way those things grow they should be about the right size by sunset.  The cooking pumpkins are doing fabulously, two are almost ripe and there are dozens more headed that way.  If you have a good recipe that has pumpkin in it please send it along, I am going to need it.  After I'm done with this post I will be looking up how to cook squash blossoms, there are plenty of male blossoms out there, no sense in letting them go to waste!
The veggie garden in the back is coming along.  The first eggplant will be ready this week, the peppers are producing, the tomatoes have been waiting for some sunshine and we finally seem to have some, maybe they will ripen in the next few days.
Tomatoes-Jetsonic

Sweet Cooking Pumpkin

Yellow Pear Tomatoes